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Since 1925 Nikolas patisserie feels the smells of butter, sugar, chocolate, and cakes, fresh homemade ice-cream & traditional sweets from old times throughout the little paths of Symi’s harbor.
The old man Nikola’s patisserie was the only spot of the simians to enjoy sweets or delicacies. Right now it is the only patisserie in the island that produces everything in its own rather than importing its products. There are few tables to enjoy your coffee with a delicacy or ice cream of your choice relaxing after a sunny hot day full of adventure! Do not forget to try its Masticha ice cream as it is very Greek and on the top of the favorites of its clients.
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